Thursday, September 15, 2005
Uuuuuygh, you know what I suddenly got a huge craving for?
This shotgun pasta soup that my aunt and grandmother used to make for us for dinner during the hot Italian summers. It is a very simple dish, just chicken broth and the tiny drops of semolina, but oh so delicious, with freshly grated parmesan on top, which melts upon touching the soup still steaming, and makes strings from the plate to the spoon, and gets stuck to the comparatively cold metal....yum.
Strange, however, that I get this craving at 11 a.m. on an autumnal morning. Maybe that's a sign that I should stop skipping breakfast.... ;P